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FOODMEAT Logo

Premium beef cuts and offal — from certified producers and factories

Beef Products

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Beef Cuts and Offal

We offer a broad selection of premium beef cuts and high-quality offal, available in both grass-fed and grain-fed varieties. Products are supplied fresh or frozen, with flexible options such as bulk blocks, layer packs, or export cartons to fit wholesale, processing, and fresh production needs.

Every item is subject to strict quality control and full traceability, including options like unbleached offal, semi-cooked products, and standard frozen cuts. With reliable cold-chain management, we maintain product integrity from processing to final delivery.

PRIMAL CUTS
• Fore/Hind Quarter
• Chuck
• Rib
• Loin
• Sirloin
• Rump
• Round
• Brisket
• Plate
• Flank
• Shin
• Shank
OFFAL PRODUCTS
• Aorta
• Heart
• Honeycomb
• Kidney
• Liver
• Membrane
• Omasum
• Paddywack
• Tail
• Tendon
• Tongue
• Tripe
Compliance

Primal Cuts

Large primal cuts are typically divided into smaller subprimal portions, shipped by packers to local facilities for further preparation.

Packaging

Packaging follows factory standards but can be adapted to meet client needs, including bulk blocks, layer packs, or export cartons.

Certifications

Export and quality certifications ensure compliance with international standards and provide security during import inspections.

Product Specifications
Product Types
Primal cuts, Offal varieties
Packaging
Frozen blocks, Cartons, VP
Temperature
0°C to 4°C (fresh), -18°C (frozen)
Shelf Life
12-24 months frozen
Certifications
HACCP, BRC, Halal available
Supply Regions
EU, South America, Australia
Interested in Beef Products?
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